We love cheese! It’s just so versatile, tasty, comforting, grown up and sexy!
Following on from the continued success of Topes restaurant, Julie & Chris Small open the doors to The Cheese Room in June 2017 to meet the demand of the ever-diverse, food-savy crowd that now call Rochester their home. A more casual dining experience with the opportunity to buy some of the lovely local and artisan products that have been hand-picked for you, including local cheeses, cured meats, chutneys and the very best local wines – The Cheese Room is your local, independent modern deli and stop-off point.
Serving only the best ingredients, according to the seasons, we aim to team good healthy food that hits all the taste buttons and makes you come back for more.
Welcome to our home, our Cheese Room.