The Moor family have been growing apples & pears at Nichol Farm for over 75 years. Their land is adjacent to the orchards originally planted for King Henry VIII and they are very proud to be continuing the local tradition. Although modern equipment is now used, the fruit is grown in a traditional way, and many heritage varieties are still grown.
Their juices are highly regarded by some of the most prestigious chefs and hoteliers in the country, as well as being available in many local farm shops, pubs and restaurants. The organic ranges – Moor’s and Moor Organic Juice – are produced entirely from their own hand-picked fruit. The Kings Orchard and Mr Moors’ ranges are produced using their neighbour’s fruit. All of this is pressed and bottled at Nichol Farm, to ensure only the freshest, top quality fruit is used to produce these exquisite juices. Their expertise enable them to assist at least 5 other fruit growers and collections with the processing of their own branded juices – helping Kent retain its title of ‘apple capitol of the country’, and putting Teynham at its’ heart.