18th-25th June 2022
Balfour Winery, Five Oak Lane, Staplehurst, Tonbridge, UK
Book your table to taste the spring flavours at the Balfour Dining Club this June. Grilled asparagus, purple sprouting broccoli and wild garlic pesto tagliatelle are just a few of the local and seasonal items on the menu.
The evening starts at 7.30pm with a welcome drink, followed by a delicious four-course dinner alongside Balfour Wine pairings, specially curated by Head Winemaker Fergus Elias. Dinner ends around 10.30pm and we recommend booking taxis in advance.
Dates available (Saturdays):
4th, 11th, 18th, and 25th June
£95 per person, inclusive of wine pairing.
Reservation required. To view menu and book advance: https://bit.ly/374L2Vu
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