20th-20th June 2026
Frasers, Barham's Mill Road, Nr, Ashford, UK
This Father’s Day, we’re inviting you to trade the daily grind for the slow, steady rhythm of the farm. No fuss, no crowded city pubs—just honest food, a warm barn, and plenty of time to celebrate the man who does it all.
Start the day right with our Brunch. From our signature Frasers Feasting to artisan breads and freshly brewed coffee, it’s the perfect relaxed start for a Dad who appreciates the finer things.
If you’re joining us later, our Sunday Lunch remains the ultimate Father’s Day centerpiece. We serve the finest local produce, cooked to perfection and accompanied by all the traditional trimmings: crisp rosemary-roasted potatoes, hand-prepared Yorkshire puddings, and seasonal vegetables from our kitchen garden. It’s a proper, hearty feast on a plate.
After you’ve had your fill, why not take a walk around the farm? Our 300-acre farm is yours to explore. Take a family stroll through the summer orchards, see the livestock out in the fields, and let the kids run wild while Dad enjoys a bit of peace and quiet in the Kent countryside.
To book:
01233 756122
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