Raise a glass to autumn at Frasers! Their Feasting Weekend is the perfect excuse to gather friends, don your cosiest jumper, and tuck into a generous Oktoberfest-inspired menu packed with local, seasonal goodness.

Enjoy a relaxed countryside setting and warm hospitality as you feast on:
THE MENU
<ul><li>Spit-Roast Lemon &amp; Thyme Chicken</li><li>Slow-Roast Ham Hock</li><li>Mac and Cheese</li><li>Potato Cakes</li><li>Apple Sauce</li><li>Pretzels</li></ul>
DESSERT – choose from:
<ul><li>Spiced Apple Strudel OR</li><li>Black Forest Cake with Hinxden Farm Dairy Cream</li></ul>
£38.50 per person – minimum booking of 4 people.
DATES &amp; TIMES: Friday 19th September – 7pm to 11pm Saturday 20th September – 12pm to 4pm &amp; 7pm to 11pm Sunday 21st September – 12pm to 4pm
Booking essential – call 01233 756 122 or email <a>info@frasersegerton.co.uk</a> Find out more or buy vouchers at <a>frasersegerton.co.uk</a>
A seasonal celebration of Kentish flavours – Frasers-style.

Celebrate Oktoberfest with rustic flavours, seasonal cheer and hearty comfort food

Frasers Feasting Weekend – A Toast to Autumn