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Gusbourne Wine Makers Dinner

20th November 2018

Join us at Eastwell Manor on Thursday 6th December for an elegant dinner in our private dining room, hosted by Gusbourne’s head winemaker, Charlie Holland, and matched with the finest wines from the estate. Based just 15 miles from the hotel, in Appledore, the original Gusbourne estate dates back to 1410. In 2004, Andrew Weeber took…

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VACANCY: Full time Kitchen/Front of House

Bessie’s Tea Parlour is recruiting! We are very sad to see one of our long standing members of staff leave in December, with a relocation to London. We will miss her and wish her every success. With change comes opportunity and we are now looking for someone new to join the team. A full time,…

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A Special Offer from Blended Therapies

Get 15% off Blended Therapies’ Natural Aromatherapy gifts – quote PinK when prompted on the website www.blendedtherapies.co.uk

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New Farming Machinery Event offers a glimpse of the future

19th November 2018

New event, Farm Expo on 6 March 2019 at the Kent Showground will showcase the latest developments in farming machinery and services with a look to the future of British farming. Farm Expo, organised by the Kent County Agricultural Society, will have its inaugural event in 2019 and will focus on machinery, supplies, and services…

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HUSH HEATH ESTATE LAUNCHES JAKE’S SAFFRON BEER

14th November 2018

Kent wine producer collaborates with spice specialists for new premium lager Hush Heath Estate, in collaboration with saffron specialists, Saff Tali, proudly presents Jake’s Saffron Beer – a new craft beer for beer lovers and flavour-finding foodies. KENTISH ORCHARDS TO SAHARAN GOLD Jake Balfour-Lynn, co-founder of Saff Tali, is following in his father’s footsteps by…

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The Bay Tree to host exclusive wine and food tasting

The Bay Tree in Broadstairs will host an exclusive wine and food tasting on Thursday 22 November. A carefully selected list of ten wines, including a welcome glass of sparkling on arrival and a dessert wine to finish, will each be paired with a canapé prepared by the hotel’s talented chefs. The tasting will take…

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Biddenden Vineyards – Harvest Report 2018

13th November 2018

Harvest is complete at Biddenden Vineyards, with all eleven varieties picked, pressed and now in tank.  It has been a bumper harvest, with both the quality and quantity of grapes being exceptional, largely due to the perfect growing conditions seen from the start of the growing year right through to the end of October. Picking…

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Cheesemakers get Gold!

GOLD! Cheesemakers of Canterbury sent its Ancient Ashmore to the World Cheese Awards in Bergen, Norway – along with some 3,500 other cheeses from 29 nations around the world. They were up against the best from such cheese giants as France, Italy, Spain, Ireland, Sweden, Switzerland Denmark, and on and on. And they came away…

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Hush Heath Winery Christmas Shop Opens Soon!

The new Hush Heath Winery Christmas Shop will be open to the public from 24th November to 24th December 2018. Our cellar door will be festively decorated, including a spectacular 12ft Christmas tree, garlands and Christmas lights, it is sure to be a magical shopping experience. The shop will be open 7 days a week from…

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Go wild at Port Lympne this Christmas

Christmas & New Year at Port Lympne Hotel and Reserve Transport your party to the roaring 20s at our Gatsby themed party nights! AVAILABLE 23RD NOVEMBER – 23RD DECEMBER 2018Xmas Parties- Shared: £45 per person Celebrate the 2018 festive season in style at Port Lympne hotel and Reserve and transport your party to the roaring…

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