21st November 2018
The Bay Tree in Broadstairs will host an exclusive wine and food tasting on Thursday 22 November.
A carefully selected list of ten wines, including a welcome glass of sparkling on arrival and a dessert wine to finish, will each be paired with a canapé prepared by the hotel’s talented chefs.
The tasting will take place in the hotel’s restaurant. The wines will be introduced by Lawrence Page, of Page & Sons, whilst Alistair Dixon will introduce each of the canapés.
Priced at £35 per person, the event will start at 7.00pm and conclude at 9pm. Those attending will have the opportunity to purchase bottles of their favourite wine.
Already half the tickets for the evening have been sold, to book yours email:
enquiries@baytreebroadstairs.co.uk or call: 01843 862 502
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