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17th April 2025

Flavour, Variety & Indulgence: Spring Dining Offers at The Cook’s Tale

Tapas, Thali & Sunday Roasts lead the line-up in a season of fresh flavours and unforgettable dining

This April, The Cook’s Tale Restaurant in Canterbury invites guests to celebrate spring with a series of vibrant dining experiences and limited-time offers. Known for its fusion of global cuisines and warm hospitality, the award-winning restaurant is launching seasonal menus and offers designed to bring people together through flavour, variety, and a little indulgence.

Among a long list of tempting options, three standout experiences are stealing the spotlight this spring: the 2-for-1 Tapas Menu, Bottomless Thali Thursdays, and the much-loved Spring Sunday Roast.

🌍 2-for-1 Spring Tapas Menu

A deliciously global collection of small plates, perfect for sharing. With the 2-for-1 offer, guests can try more for less – the lowest priced dish will be discounted with every two ordered. An ideal choice for friendly gatherings, casual dates or long-overdue catch-ups.
Available throughout April

🍛 Bottomless Thali Thursdays

Celebrate the richness of traditional Indian cuisine with unlimited thalis packed with seasonal ingredients. These colourful platters offer a full sensory experience, with regional specialities and a balance of textures and tastes.
Available every Thursday in April

🥩 Spring Sunday Roast

A true feast for comfort-food lovers. Featuring perfectly roasted meats, fluffy Yorkshire puddings, seasonal vegetables and rich gravies – this is Sunday dining done right.
Every Sunday from 12pm

Plus, explore even more offers this April:

  • Set Price Lunch Menu – Two or three courses at exceptional value

  • 2-for-1 Afternoon Tea – A spring-inspired twist on a British classic (selected days only)

  • 12-Course Mediterranean Tasting Menu – A flavourful journey across the Med

  • Pre-Theatre Menu – Available between 5:30 PM and 6:30 PM (March & April bookings only)

  • À La Carte Menu – Fresh, seasonal favourites from across the globe

  • À La Carte Tasting Menu – A curated experience of the chef’s seasonal highlights

Plan Your Spring Visit

📍 Location: The Cook’s Tale Restaurant, 83 Castle Street, Canterbury, Kent CT1 2QD
🌐 More info & bookings: www.thecookstale.co.uk
📧 Email: reservations@thecookstale.co.uk
📞 Call: 01227 945000

Cooks Tale mothers day roast

The Cooks Tale

Our chefs are passionate about showcasing Canterbury produce with a modern Asian twist.

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