Kentish Oils, producer of award-winning farm pressed rapeseed oils, has launched three new blended rapeseed oils; Garden Mint, Rosemary and Basil.
Established in 2008, Kentish Oils was the first Kent rapeseed oil producer to grow, press & bottle on farm, initially producing an original rapeseed oil then adding blends with Garlic, Lemon and Jalepeño Chilli. The new blends will bring the full range up to seven oils, giving a wide choice of flavours which may be used for cooking with, dipping, drizzling, marinating and more.
Laura Bounds, Owner & Managing Director of Kentish Oils, commented “We have been working hard to develop new blends which complement our existing range of rapeseed oils. Garden Mint is excellent for use in fresh summer salads, the Rosemary with lamb & chicken and Basil for pastas & Italian style cooking.”
Kentish Oils are available from all good independent farm shops, delis & food halls throughout Kent & the rest of the UK as well as for home delivery via Amazon & Borough Box.
More information may be found at kentishoils.co.uk