12th July 2023
It a little known fact that not all Pinot Noir grapes are the same.
There are many different naturally occurring mutational variations of the pinot noir grape, each with subtle differences. There are 48 officially recognized Pinot Noir clones, each assigned its own unique number. Each clone is structurally different, sometimes the differences are subtle, sometimes significant. Variations include thickness of the grape skins (tannic structure), acidity levels, potential for sugar levels, berry size, yield and susceptibility to disease.
We have planted approximately 2,500 pinot Noir 777 vines, having chosen this variety specifically for its high sugar potential, low acidity, and in spite of a lower yield than other varieties the grapes are known for their intense flavour. This clone also has high colour potential and great tannic structure, meaning that not only does it produce truly inspiring still Rosé, but it has the potential to also make formidable reds, weather permitting.
For four vintages now, we have created a pale pink dry rosé akin to those produced in Provence. Cherry blossom notes on the nose and zingy, refreshing grapefruit on the palate with notes of delicate raspberries keep customers coming back for more. We love how this Rosé bursts with bright acidity without being astringent. Its sophisticated, well balanced and created totally herbicide free! Grab yourself a bottle or two at our tasting room at Highfield Estate, Woodchurch or follow the link here:
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Our first vineyard was planted in 2016, almost 3,000 vines at the rear of the family home, nestled in the rolling landscape along the beautiful Pilgrims Way in Kent.
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