Lovingly Kent handcrafted range of chutneys, mustard’s, jams, marmalade’s, pickled shallots and pickled eggs.
It all started with a glut of home grown tomatoes! The tomato and chill chutney was a big hit with family and friends and Campbell’s Chutneys was born.
The business is driven by Nikki’s passion for experimenting and making the most of the abundant produce. Whether its strawberry’s for jam, cauliflower in piccalilli or local beer in the mustard, we try and use as much local produce from the Garden of England as possible.
You can find us at Farmers Markets, events and selected local retailers. Check Facebook for where to find us or if you are interested in stocking our range please let get in touch.