We are an independent restaurant with rooms located in the historic village of Minster in Kent. Our head chef, Matt Sworder, has worked at a number of London restaurants including Gordon Ramsay’s La Noisette, but is now thrilled to be back in Kent running his own show.
At the Corner House, we believe in serving quality British food in relaxed surroundings. Our menu changes frequently, depending on the seasonal availability of ingredients and all dishes are made from scratch including the pasta, bread and ice creams. We also source all of our ingredients locally where possible.
If you don’t fancy joining us for for a full meal, we have now launched an exciting new bar menu for a quick bite or light lunch. We also serve a range of local ales and ciders from Ramsgate Brewery. We look forward to welcoming you soon.