Tayberry Foods Ltd
Delivering exceptional quality, bespoke dining experiences using the finest local ingredients is the philosophy which lies at the heart of our business. From our farm kitchens in Kent, we design and create the highest quality dining experiences for all events
Tayberry Foods was established in 2012, founded by Head-chef Simon Chipperfield. Simon knew at very early age he wanted to be a chef, and pursued this passion with zeal, gaining a wealth of experience and qualifications in catering and events management. Simon now has over 23 years experience working in the outside catering industry, catering has truly been a life-long passion.
Wedding catering is our specialty. We understand that every event has unique requirements with regard to catering, be these dietary, presentational, or stylistic, and know collaboration and flexibility are key to the design of the menu and creation of the cherished memories each event deserves. We cater for wedding breakfast receptions of all sizes and styles; from large scale, fine-dining wedding breakfasts to boho farm style feasts, we offer a massive range of food and service possibilities. Our menu pack offers a range of catering options; ranging from traditional styles to more relaxed, informal dining; from small, intimate affairs to large, banquet style feasts- we truly believe we offer something for everyone.
