Produced in Kent Logo
Boathouse Filleting Course

N/A-23rd March 2024

Fish Filleting Courses by Boathouse Fisheries in Romney Marsh

The Boathouse fisheries, Teelin Close, Saint Mary's Bay, Romney Marsh, UK

Learn from the best - The Boathouse Fisheries team have more than 40 years industry experience.

Our fishmongers have been a wealth of knowledge with over 40 years experience within the industry. It is safe to say they know their Pollock from Plaice. Learn from our team of industry experts the best practices to prepare a wide range of different seafood.


Love seafood and fresh fish?
Do you find the preparation process a burden or daunting?
The Boathouse fisheries team are here to help.

The course includes the following:

A guide to the appearance of fresh fish
Top safety lessons for the work space
Learning the knife skills needed to prepare both flat & round fish
A demonstration showcasing how to prepare Skate
Practical filleting
Filleting a fish of your choosing
Learning the origin of a variety of fish species.

We provide the use of protective overalls and safety equipment to everyone in attendance.

We do recommend you wear old shoes or preferably wellington boots.

Course duration: approximately between 2-3 hours.

The courses are great value at just £85 per person.

Courses run on the following dates January - March . If you have any questions please call on 01303 488 441, complete our contact form or visit us in store.
To book use the link below.

27th January 2024
7th February 2024
10th February 2024
21st February 2024
24th February 2024
28th February 2024
2nd March 2024
6th March 2024
9th March 2024
13th March 2024
16th March 2024
20th March 2024
23rd March 2024

Book Here