The Produced in Kent Discovery Box is a delightful treasure trove for food enthusiasts and lovers of local produce!
🍺 Pub night in, done properly
🐟 Fresh fish from the Kent coast
🥔 Proper mash from estate-grown potatoes
🥛 Local dairy, churned the traditional way
This month’s Discovery Box brings together the shoreline, the Weald and Canterbury’s brewing heritage in one generous, cook-at-home feast.
Think creamy fish pie, buttery leeks and greens, golden mash and two local ales to pour while it’s in the oven.
Everything you need for a proper Kent supper.
🍺 Canterbury Brewers at The Foundry - Foundryman’s Gold 4% Golden Ale
🍺 Canterbury Brewers at The Foundry - Torpedo 4.5% Bitter
🐟 The Boathouse Fisheries Fish Pie Mix
🥔 The Potato Shop at Morghew Park Estate Irish Gold Potatoes
🥛 Plurenden Manor Farm Whole Milk
👨‍🍳 Morghew Park Estate Wheat Flour
🥦 Kent Veg Box Sourced Curly Kale
🥬Kent Veg Box Sourced Leeks
🧈 Plurenden Manor Farm Butter
🥫 The Wooden Spoon Preserving Co. Spitfire Mustard
Delight in Locally Crafted Goodness: Savour handpicked, top-quality products from Kent’s finest artisan food and drink producers.
A Delicious Surprise Every Month: Excite your palate with a new selection of locally-made treats, curated just for you.
Low Food Miles, Big Flavours: Enjoy produce that's delicious, sustainable, and made right here in Kent.
No Strings Attached: You're in control! Cancel anytime with zero commitment.
Free Delivery, Right to Your Door: Experience the ease of local indulgence with no added costs.
Champion Local Businesses: Your purchase helps support independent producers and strengthens Kent's vibrant food community.
Meet Your Makers: Discover the stories behind the products and the passionate artisans who craft them.
Save Money: The content of each box is worth at least ÂŁ36.75, saving you money every month. You pay ÂŁ33.
Our products will come from these awesome brands.
The Boathouse Fisheries in Hythe prepare fresh fish with care, supplying quality seafood from the Kent coast.
Fish Pie Mix (500g)
Tender white fish and salmon, ready to turn into a proper, golden-topped pie.
Canterbury Brewers & Distillers at The Foundry brew in the heart of Canterbury, combining traditional techniques with small-batch craft precision.
Foundryman’s Gold (500ml, 4%)
Light, smooth and perfectly balanced — ideal with creamy mash and rich white sauce.
Foundry Torpedo (500ml, 4.5%)
A little deeper, gently bitter and built to cut through buttery comfort food.
Leeks
Sweet, mellow and essential for a classic fish pie base.
Curly Kale
Vibrant, hearty and ideal steamed alongside.
Plurenden Manor Farm produce fresh dairy using traditional methods, bottling their milk locally to retain quality and freshness.
Salted Butter (250g)
Rich, creamy and unapologetically indulgent — the sort of butter that makes everything better.
Whole Milk (1 pint)
Fresh, creamy and essential for a proper sauce.
Morghew Park Estate in Tenterden grows and mills with attention to quality, producing estate-grown potatoes and traditionally milled flour.
Irish Gold Potatoes (1kg)
Fluffy, light and perfect for generous, buttery mash.
Stoneground Wheat Flour (500g)
The foundation for a smooth, velvety white sauce.
A long-standing Kent producer, The Wooden Spoon Preserving Company is known for carefully made preserves using traditional methods and well-balanced flavours.
Wholegrain Mustard with Spitfire Ale
Gentle heat and subtle depth — stir through mash or serve on the side.
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