7th November 2025

Festive Feasting: Jill’s Seasonal Spotlight in InsideKENT

Our brilliant Business Development Manager, Jill Sargent, is featured in the November issue of InsideKENT magazine – and she’s shining a light on one of our favourite festive traditions: sharing great food with the people we love.

In her seasonal column, Jill celebrates the joy of supporting Kent’s independent hospitality businesses during the Christmas period. From cosy dinners with friends to relaxed family get-togethers, her piece is packed with inspiration for festive outings that keep it local.

Among the featured venues is The Corner House in Canterbury – known for its warm welcome, seasonal menus and championing of Kentish ingredients – and Frasers in Egerton, offering elegant, field-to-fork feasts in a beautiful countryside setting.

It’s a heart-warming reminder of just how much care and creativity our local venues pour into making the season special.

🎄 Read the full article here: InsideKENT November 2025 – p.120