18th February 2021
Following on from the success of our Friday Night Supper Club and our special Valentine’s menu, our chefs have curated a special menu to spoil your Mum with on Mother’s Day.
The starters and desserts are ready to serve, and the main course just needs heating. This menu includes beautiful dishes, each one lovingly prepared by our chefs, including a Ham Hock, Smoked Chicken & Black Pudding Terrine starter, or a delicious Corn-Fed Chicken Breast with Boulangère Potatoes and a Mushroom & Tarragon Jus main course.
Why not pull out all the stops and include a bottle of wine or something sparkling?
Call The Hengist on 01622 885800 to place your order.