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Kentish Pip

Kentish Pip are fourth generation apple growers based at Woolton Farm in East Kent.


In 2016 the small team set out to break the traditional and mainstream mould and produce the next generation of British cider.

Using a wide range of varieties including dessert, culinary, bitter sharp and bitter sweet styles, they craft high quality ciders with a distinctive fresh and fruit driven style.

All cider is pressed and produced at Woolton Farm under the direction of Sam Mount and Ed Curry. For them, craft cider is all about provenance, authenticity and unique character and identity.

Kentish Pip won gold at the British Cider Championships in 2018, they won three silver medals at the same event in 2017, in both 2017 and 2016 they won Cider of The Year at the Taste of Kent Awards as well as a number of Great Taste and other awards.

Awards & Accreditations

These are some of our recent awards and accreditations

TOKA 2019 Winner
Food Hygiene rating 5
Great Taste Award 2020
TOKA 2017 Winner